Vanilla with a hint of Lemon Olive Oil Cake | The Classic
This simple, yet elegant, subtly-sweet olive oil cake is reminiscent of summers in the Mediterranean. Upon first bite, the essence of fruity olive oil and lemon awakens your senses while the real vanilla bean adds a warmth, allowing you to revel in a reflective pause while savoring each of the flavors.
Olive oil cakes are endlessly versatile, subtly-sweet and delicate in flavor, allowing you to enjoy as breakfast with Greek yogurt and berries, with coffee in the afternoon or enhanced with a glaze for a sweeter dinner party dessert. Created for those with discerning taste to indulge in the new standard of boxed cake!
